Once again it’s time to visit NYC Restaurant Week from January 18th to February 5th (excluding Saturdays, Sundays are optional). NYC’s Restaurant Week for 2016 includes 370 participating restaurants, the most ever, in all five boroughs. Prices are $25 for lunch and $38 per dinner before taxes and tip.
Prix-fixe menus from each restaurant has at least 3 appetizers, 3 main courses, and one dessert to choose.
Checkout the official NYC Restaurant Week website for a full list of participating restaurants here: NYC Restaurant Week